Search Results for: Giant cupcake

Giant Cupcake Cookie Dough Bowl!

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Who wants to dive in head first?… Read more...

Posted in Biscuit, Biscuits, Children, Chocolate, Treats | 17 Comments

Giant Cupcakes – Tips & Ideas

So I’ve given you two basic recipes for using in your Giant Cupcake Tins but I thought I’d also cover a few quick tips on  working with it now.

Split it and fill it!

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This photo is showing a cupcake base trimmed down, so it will fit in a chocolate shell.  Read more...

Posted in Cake, Decorating | 5 Comments

Giant Cupcake Chocolate Shell

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Yes it’s completely chocolate!

How about sitting your Giant Cupcake Cake in this?!

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To make a Giant Cupcake base chocolate shell you will need 400g of chocolate, white dark or milk.  My photos show a blue chocolate shell as it’s easier to see in the photos – tips of colouring white chocolate are at the end of the post.… Read more...

Posted in Cake, Chocolate, Decorating, How To | 88 Comments

Chocolate Giant Cupcake Recipe

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Lots of you have requested cake recipes for a giant cupcake tin,  so I thought I’d put them on the blog for you all to use. You can pretty much use any cake recipe but how much?  I have to admit in the past I’ve just made a big old batch of cake mix, filled up the tin and then used the extra for cupcakes, so you don’t have to you’ll be pleased to hear I’ve worked out quantities for you!… Read more...

Posted in Cake, Chocolate, Decorating, How To, Treats | 146 Comments

Vanilla Giant Cupcake Recipe

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Vanilla Giant Cupcake Recipe!

Ingredients:

375g butter, softened

375g caster sugar

6 eggs, large

2 tsp vanilla extract

375g self-raising flour

3 tbsps milk

Prep your tin – a really good grease  in all the folds and shapes and a circle of baking paper in the bottom of the base section.… Read more...

Posted in Cake, Decorating, How To, Vanilla | 158 Comments

A Sneak Peek into The Pink Whisk Kitchen

Happy New Year Pink Whiskers!  Hope you all had a lovely break?  I’ve certainly enjoyed spending time with my boys and is why I’ve not been back until now!

Whilst lots of you are cutting out the excess and having a ‘be good’ January you don’t really need me tempting you with treats and things you’re going to want to bake now do you?… Read more...

Posted in In The Pink Whisk Kitchen, Ruth's Chat | 104 Comments

Day 10 – Reindeer Cake Pops & Marzipan Balls

On the tenth day of Christmas The Pink Whisk sent to me…..Reindeer Cake Pops

(or Marzipan Balls if you can’t be faffed with the whole cake pop malarkey!)

Reindeer Cake Pops or Marzipan Ballsand the chance to win some lovely chocolate from Cadbury Gifts Direct too x

You will need:

Cake Pops – cake and buttercream or Marzipan

Lollipop Sticks

300g Milk Chocolate

Antlers – Wafer Antlers by Hollys Cupcakes here or Pretzels

Noses – Red (or Pink Whisk) Smarties

Eyes – Dr Oetker Polka Dots or white ready to roll icing

Reindeer Cake Pops or Marzipan BallsCake pops are fiddly blighters and I thought I’d try these with both cake pop mixture and marzipan (separately not together!)  … Read more...

Posted in Cake, Cake Pops, Christmas, Decorating, Gifts, Giveaway, Treats, Twelve Days of Christmas | 153 Comments