Caramel
On the third day of Christmas The Pink Whisk sent to me……Christmas Monkey Bread
Posted in Bread, Caramel, Christmas, Treats, Twelve Days of Christmas
14 Comments
Caramel Cake
Caramel Cake with Crushed Daim Bars
Ingredients:
Cake
300g butter
180g dark muscovado sugar
1/2 397g tin Carnation Caramel (Dulche de Leche)
6 eggs
320g self raising flour
Filling
125g butter
250g Icing Sugar
1 spoonful of Caramel (from the tin)
Icing
250g Icing Sugar
1 spoonful of Caramel (from the tin)
10ml water
2 Daim Bars
I thought I would use this cake to test out my new tin.
Posted in Cake, Caramel, Treats
55 Comments