How To
Biscuits for Decorating – Non Spreading, No Chilling Required!
This is a great biscuit recipe, one that doesn’t need chilling and barely spreads.
How to Make Yorkshire Puddings
A few weeks ago I asked Facebook for some help due to the fact that I always have Yorkshire Pudding fail – you came up with recipes and tips by the bucket load and in response I bored you to tears with photos of each batch I created.
How to Make Danish Pastry
How to make Danish Pastry – useful for all sorts of treats!
Ingredients:
350g strong white flour
40g caster sugar
1 1/2 tsp dried fast action yeast
How to Make Savoury Shortcrust Pastry
A lot of people have a bit of a block when it comes to pastry, some folks are adamant that they just can’t make it. It is in fact one of the simplest things to make and the addition of an egg yolk not only gives the pastry a great taste it somehow magically makes the pastry more flexible, less likely to split and crack and prevents it from being overworked as quickly.
How to Make Honeycomb
It’s called lots of things – honeycomb, hokey-pokey, sponge candy – whatever you call it it’s the stuff that’s inside a Crunchie, and I often get requests for this recipe. Very quick and easy to make and a perfect bonfire night treat.
Making a Bow Topper and Ribbon Tails
I thought it would be useful to show you how to make an oversized bow topper and tails for a cake. It needs a bit of forward planning for the drying out stage but looks super impressive, especially on a tiered cake.
How to use Sugarveil Sheets
The possibilities are endless. Here are my tips for cutting, working and applying sugarveil to your cakes.
So you now have a sheet of Sugarveil and you want to use it on a cake.
Plan out your design, for simplicity I’m wrapping the collar of a cake with Sugarveil.
Sugarveil – A How To… Part 1
I promised you a Sugarveil how to back in June when I used it for my Sister’s Wedding Cake. So here it is….
Sugarveil is an edible icing product that starts out liquid and using a special mat you can form flexible edible sheets of icing lace in various designs.
