Ruth’s Chat

Baking with Flora Buttery

Posted on May 2, 2014 by The Pink Whisk

Lets talk margarine and spreads – are you in the butter camp or do you swear by a spread or margarine?

Posted in Afternoon Tea, Cake, Raspberry, Ruth's Chat, Vanilla | 11 Comments

Live Online Today!

Posted on May 2, 2014 by The Pink Whisk

Today at 1pm (UK) join me here live to chat about all things baking and for a good look through my new book Creative Eclairs!

You can watch in the screen below but if you fancy joining in and taking part in the interactive Q&A then head here and follow the instructions to join the hangout.

Posted in Choux, Ruth's Chat | 2 Comments

Easter Make & Bake Winners

Posted on May 1, 2014 by The Pink Whisk

I’m delighted to announce the winners of my Easter Make & Bake Competition in partnership with Two Little Fleas.

The team at Two Little Fleas had a hugely difficult time in deciding the winners from all the fantastic entries received, and were certainly very hungry when they had finished judging!

Posted in Easter, Ruth's Chat | 3 Comments

Join Me Live!

Posted on April 28, 2014 by The Pink Whisk

On Friday 2nd May at 1pm (UK) you will be able to join me for a live online chat for a look through my newest book Creative Eclairs. Not only that you’ll be able to join in too asking any baking questions you need answering!

Posted in Choux, Ruth's Chat | 1 Comment

Easter Bake & Make Competition!

Posted on March 21, 2014 by The Pink Whisk

Win £500 in John Lewis Vouchers in my Blogger Competition with TwoLittleFleas!

Feeling lucky? I’ve teamed up with bingo review portal TwoLittleFleas to run a super fun and creative Easter baking challenge.

Hot Cross Bun Loaf

Make an Easter Inspired Bake

We’re looking for baking & foodie bloggers to create and share your Easter-inspired bakes and makes – from chocolate eggs to cake-based Easter baskets it’s time to get creative!

Posted in Easter, Giveaway, Ruth's Chat, Treats | 22 Comments

Creative Eclairs – Blog Hop!

Posted on March 3, 2014 by The Pink Whisk

We’re off on a blog hop! You’ll be forgiven for not knowing quite what one of those is. I had to admit I didn’t have a clue when it was first mentioned so let me explain…

To celebrate the very imminent launch of my new book, Creative Eclairs we have rounded up a great bunch of people with really lovely blogs to take a look at the book.

Posted in Choux, Ruth's Chat | Leave a comment

Creative Éclairs

Posted on February 24, 2014 by The Pink Whisk

Can I interest you in an Éclair or two?

I am sure a plateful would be gone in a flash round here!

The official launch date of my new book, Creative Éclairs – is the 25th April 2014 but I’ve heard that they’ll be arriving in the UK early – hurrah!

Posted in Choux, Pastry, Ruth's Chat, Treats | 4 Comments

Lurpak Bake Club February Challenge

Posted on February 6, 2014 by The Pink Whisk

Just popping in to let you know that I’m hosting the Lurpak Bake Club February Challenge!

This month’s challenge is loaves. I know you love to share your baking so head over to Bake Club and get involved. There’s all in the info you need on how to enter and how to upload your own loaves to Bake Club just here.

Posted in Baking Club, Ruth's Chat | 1 Comment

2014 with The Pink Whisk

Posted on January 30, 2014 by The Pink Whisk

Happy Belated New Year to you All!

So you’ve had a chance for the post Christmas dieting, abstinence and generally being good and I’ve been getting on with all sorts of exciting projects lined up for 2014 – I’m hoping it’s going to be a great year for us all.

Posted in Ruth's Chat | 2 Comments

Using up Egg Whites

Posted on November 28, 2013 by The Pink Whisk

So this is the other half to my Using up Egg Yolks post – what to do with a random number of egg whites. Well for me it’s a quick batch of meringues of course!