How to pipe swirls on cupcakes…my guest post

I’ve done a guest post for the lovely Thrifty Mrs over on her blog A Thrifty Mrs – so if you want a tutorial on piping beautiful buttercream swirls

Posted in Cake, Cupcakes, Guest Post | 19 Comments

Jammy Damson Brulee


Jammy Damson Brulee

At this time of year you just can’t beat nature and all the lovely fruit it gives us for free!  I’ve been lucky enough to get my hands on a huge amount of Damsons.  After our jam stocks have surged enough see us through the next five years I thought I’d better find something else to use them for.  Inspired by a lovely lady Catherine @ShrpshirePrune on twitter we ha

Posted in Brulee, Custard, Damson, Treats, Vanilla | 6 Comments

Maple & Pecan Bread for National Breakfast Week (and a great giveaway!)

Maple and Pecan Bread

Did you know it’s National Breakfast Week?  Kellogg’s are running a campaign to get the country eating breakfast – not ne

Posted in Bread, Breakfast, Giveaway, The Great British Bake Off | 152 Comments

Chocolate Orange Panettone

Chocolate Orange Panettone
Panettone isn’t difficult to make but it does take a while – not actual work mind just a lot of waiting about!  I find it’s best to do it at the weekend when you’ve nothing planned but pottering around the house.

I should add a little note here that I did these for The Great British Bake Off – I was nervous about doing them because my cousins other half is Italian and

Posted in Bread, Cake, Chocolate, The Great British Bake Off, Treats | 20 Comments

Caramel Cake


Caramel Cake

Caramel Cake with Crushed Daim Bars
Ingredients:

Cake

300g butter

180g dark muscovado sugar

1/2 397g tin Carnation Caramel (Dulche de Leche)

6 eggs

320g self raisi

Posted in Cake, Caramel, Treats | 55 Comments

Marble Cake and a lesson in cake making!

Marble Cake
Sometimes you just can’t beat the old favourites – Marble Cake is exactly that, it’s not complicated or difficult just delicious!

Ingredients:
200g butter
200g caster sugar
150g self raising flour
50g plain flour
4 eggs
3 tbsp cocoa powder

Preheat the oven to 180c/160cFan/350F/Gas Mark 4

Grease and line an 8″ round cake tin.

Cream

Posted in Cake, Chocolate | 26 Comments

Toffee Pecan Ring – August Bake It! Club

Toffee Pecan Ring

This recipe comes from Amy Lane’s August Bake It! Club.  Since filming for The Great British Bake Off finished I have really missed baking with a whole bunch of great people.  This is the next best thing – Amy Lane’s Bake It! Club – you can check out her fab blog Cooking, Cakes & Children here and join the Bake It! Club gang.

Ingredients:
For the dough

Posted in Baking Club, Cake, Chocolate, Treats | 12 Comments

Super Zingy Lemon Cake – Fit for the Queen!

Super Zingy Lemon Cake - The Great British Bake Off

You may have seen the first episode of The Great British Bake Off where I managed to concoct a Super Zingy Lemon Cake – fit for the Queen.

I have had many requests for this recipe but haven’t managed to do a step by step for you but never fear the recipe is printed in the current issue of BBC Good Food Magazine and is also online on the BBC (how cool is that

Posted in Cake, Lemon, The Great British Bake Off | 18 Comments

Ruth’s Chocolate Truffles – as seen on The Great British Bake Off

Ruth's Chocolate Truffles
I love making truffles and love giving them to everyone too, they’re a great crowd pleaser and they disappear as fast as lightening!

After a lot of trial and error I think I can give you the lowdown on the easiest way to make truffles

Ingredients:
300g plain  or milk chocolate
200ml double cream
2 tbsp liqueur

To decorate: 
200g plain or milk chocolate
plus white chocolat

Posted in Chocolate, Treats | 86 Comments

Chocolate and Peanut Butter Bars


In my last post I promised you a treat and here it is, Chocolate Peanut Butter Bars – delicious straight from the fridge -I dare you to only eat one!

Ingredients:
Cookie Dough
180g dark brown sugar
125g butter
1 egg
200g plain flour
20g malted drink powder (Ovaltine)
50g cocoa powder
3/4tsp salt
2/4tsp bicarbonate of soda

Peanut Butter Filling
250g icing sugar
4 tbsp peanut butter (crunchy or smooth whichever you prefer)

Posted in Chocolate, Peanut, Treats | 29 Comments